Streamlining of Halal Certification Process for Meat Products

Streamlining of Halal Certification Process for Meat Products

Streamlining of Halal Certification Process for Meat and Meat Products – NOTIFICATION No. 41 /2023

S.O. 4717(E).β€”The Central Government, in exercise of powers conferred by Section 3 read with Section 5 of the Foreign Trade (Development & Regulation) Act, 1992 (No. 22 of 1992), as amended, read with Para 1.02 and 2.01 of the Foreign Trade Policy, 2023, in partial modification of Notification No. 03/2023 dated 6th April, 2023, hereby extends the time period, for both accreditation of Halal Certification Bodies as well as for registration of export units, for a further period of six months i.e., up to 5th April 2024.

  1. Effect of this Notification:
    Time period for accreditation of Halal Certification Bodies and registration of Export Units have been extended by a period of six months i.e., up to 5th April 2024.

Notification

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